Traditional Indian Cooking: Intro to Indian Cooking

About this event

Join Neelam Kanwar for a delicious and fun-filled Indian cooking workshop! Neelam's recipes feature fresh, high-quality ingredients and time-honored Indian culinary techniques. Neelam will begin by teaching attendees how to build layers of deep, rich and warming flavors in a traditional Indian meal. Each session, Neelam will choose a specific dish and show varied levels of preparation, demonstrating how Indian cooking can be as simple or as complex as you desire. Attendees will sample up to four dishes, so be sure to bring your appetite!

All recipes are Vegetarian. Most classes are also gluten free. However, whenever there is use of gluten & dairy, alternate recipes that are dairy & gluten free are provided.

What to expect:

- Nutrition overview

- Overview of Indian spices and layering of flavors

- Overview of seasonal cooking

- Overview of lentils, legumes and their cooking methods

- Recipes for attendees

No cooking experience required. Participants are responsible for bringing a personal apron.